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Archive for the ‘Rubbish recipes’ Category

The Book of Rubbish Ideas positively celebrates reducing waste in your home and keeping more money in your pocket by being savvy with some of your shopping ideas. Of course, cooking from fresh is a terrific way of combining both and I’ve been doing it for years.  I started making simple recipe loaves and rolls [...]

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This post has been inspired by the lovely Emily C who made flatbreads for the first time recently. So many of you write and share your Great-Breaden experiences (sorry, that was truly awful) and I thought it would be fun to let you all loose in my virtual bakery! Please post your recipe derivations for [...]

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Hi all! Just a shortie, boy have I got a packed weekend ahead of me.  On Saturday, I’ll be broadcasting an hour of my ‘Slow Down and Green Up’ radio show (usual slot every Wednesday between 10 and 1pm) in celebration of the fact that our radio station has been broadcasting for 40 years to [...]

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If you’ve got my neverending lettuce’s on the go on your windowsills, well done green-fingered chum, you’re going to love this too! Here’s another delicious filler to accompany them in salads, sandwiches and in thousands of other dishes; sprouting seeds and beans. You’ll probably remember cultivating mustard cress at school; I do believe, along with [...]

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It’ll be here before you know it missus! I thought I’d get in quick with a rubbish-free card solution and with a yummy idea to get the day started on the right foot too. I’ve also allowed you a stack of lead time to send this article to any fellas you know who might be [...]

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Well, not literally you understand. I’ve been asked to attend the Dorchester Festival to give a reading from my Book of Rubbish Ideas and do a demonstration on how to make my Fabulous Rubbish Flatbreads. I must confess, it’s the first lit fest I’ve been confirmed to attend this year and I’m beside myself with [...]

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I’ve been inspired by the ever-increasing number of readers I have of the other recipes here on the blog and I thought I’d post another of my favourites for you to play with. It’s another bread recipe, fabulously simple and incredibly impressive! The reason I love sharing my bread recipes with you, is because if [...]

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If you’re planning on carving out a pumpkin to celebrate Halloween, here’s a great way of turning the leftover scoopings into something utterly delicious to warm you up when you get home. It’s best served hot, with chunks of tasty bread for dipping and mopping. Pumpkins will be around for a few weeks more and [...]

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Ok, just in case you don’t get my tenuous stab at a Halloween joke, that should be read as, ‘Action’, in a frightened and scary voice… (All right, all right, it wasn’t that bad!) As reported here recently, my little village is proudly on the ‘Mulling it Over‘ list of Transition Towns and our monthly [...]

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By that I mean, how to have all the fun without creating a great stack of trash! Children’s parties are big business and they have become expensive nightmares filled with plastic tat, most of which ends up in the bin the minute the guests head home. Here are some of my top tips for taking [...]

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